Stonefire Flatbread topped with bbq pulled pork, pineapple, cheese and cilantro.

Stonefire® Flatbreads

Restaurants that offer flatbreads are perceived as
more innovative.

–SSI International.

Stonefire® Flatbreads are noticeably and deliciously different on first bite. Carefully crafted, naturally fermented and baked to draw out authentic flavors and textures. Our flatbreads have an unforgettable taste that will keep your customers coming back for more. They are the perfect canvas for inspiring creative recipe development.

  • Stonefire® Oval Thin Flatbread Crusts make for the perfect base to a delicious appetizer. Your customers will love the bubbly texture with a hint of smoky flavor. Best of all, when your kitchen is firing on all cylinders during a busy service, you can deliver a perfectly crisp flatbread appetizer in just 5 minutes.

    Features and Benefits

    • Vegan & dairy-free recipe
    • Fermented in small batches
    Natural dough fermentation
    Sourdough adds complex flavors
    Baked in patented high heat oven, that replicates the stone ovens that create the best crusts in the world.
    Clean ingredient recipe – No artificial preservatives, colors or flavors
    No Trans fat, No Hydrogenated Oils
    Certified Kosher Pareve

    FGF Code
    8100114
    GTIN Code
    108 76681 00014 4
    Unit Weight
    3.7 oz
    Units per Case
    36
    Master Case
    1×36
    Shelf Life Conditions
    Ambient
    Frozen Life
    365 days
    Shelf Life
    7 days
    Product Prep & Cooking Instructions

    Keep frozen 0°F (-18°C) or below 1. Keep frozen until ready to use.

    Nutrition Facts
    Ingredients

    Enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean and/or canola oil, cultured wheat flour, salt, sugar, dried sourdough (wheat flour, rye flour, yeast, ascorbic acid, amylase, xylanase), vegetable mono- and diglycerides, yeast, inactive yeast, extra virgin olive oil, amylase, durum wheat semolina. Contains: wheat and rye. Produced in a facility that also uses eggs, milk, soy and sesame.

  • Stonefire® 6”x12” Flatbread Crusts makes for an exceptional base to great looking and tasting appetizers worth sharing. Your customers will love the bubbly texture with a hint of smoky flavor. Best of all, when your kitchen is firing on all cylinders during a busy service, you can deliver a perfectly crisp flatbread appetizer in just 5 minutes.

    Features and Benefits

    • Vegan & dairy-free recipe
    • Sourdough adds complex flavors
    Natural dough fermentation
    Unique shape for perfect for appetizer canvas
    Baked in patented high heat oven, that replicates the stone ovens that create the best crusts in the world
    Clean ingredient recipe – No artificial preservatives, colors or flavors
    Certified Kosher Pareve

    FGF Code
    8100113
    GTIN Code
    108 76681 00013 7
    Unit Weight
    4.6 oz
    Units per Case
    24
    Master Case
    1×24
    Shelf Life Conditions
    Ambient
    Frozen Life
    365 days
    Shelf Life
    7 days
    Product Prep & Cooking Instructions

    Keep frozen 0°F (-18°C) or below 1. Keep frozen until ready to use.

    Nutrition Facts
    Ingredients

    Enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean and/or canola oil, cultured wheat flour, salt, sugar, dried sourdough (wheat flour, rye flour, yeast, ascorbic acid, amylase, xylanase), vegetable mono- and diglycerides, yeast, inactive yeast, extra virgin olive oil, amylase, durum wheat semolina. Contains: wheat and rye. Produced in a facility that also uses eggs, milk, soy and sesame.

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