12”x 6” Original Flatbread

Name: 12”x 6” Original Flatbread
Brand: wb-stonefire
Availability: OutOfStock

Stonefire® 6”x12” Flatbread Crusts makes for an exceptional base to great looking and tasting appetizers worth sharing. Your customers will love the bubbly texture with a hint of smoky flavor. Best of all, when your kitchen is firing on all cylinders during a busy service, you can deliver a perfectly crisp flatbread appetizer in just 5 minutes.

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• Vegan certified
• Sourdough adds complex flavors
• Natural dough fermentation
• Unique shape for perfect for appetizer canvas
• Baked in patented high heat oven, that replicates the stone ovens that create the best crusts in the world
• Made with our simple ingredients
• Certified Kosher Pareve

Product Code

8100113

GTIN CODE

108 76681 00013 7

Unit weight

4.6 oz

Units per case

Master case

1x24

Shelf life conditions

Ambient

Frozen life

365 days

Shelf life

7 days

Product prep & cooking instructions

Keep frozen 0°F (-18°C) or below 1. Keep frozen until ready to use.

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, CULTURED WHEAT FLOUR, SALT, SUGAR, DRIED SOURDOUGH (WHEAT FLOUR, RYE FLOUR, YEAST, ASCORBIC ACID, ENZYMES), YEAST, EXTRA VIRGIN OLIVE OIL, VEGETABLE MONO- AND DIGLYCERIDES, DURUM WHEAT SEMOLINA.
CONTAINS: WHEAT. MAY CONTAIN: EGGS, MILK, SOY AND SESAME.

Nutrition facts

	Per 1/2 flatbread	Per 1 flatbread
48 servings per container
Serving Size	1/2 flatbread (65g)
Calories	200	400
	% DV*	% DV*
Total Fat	5g 6%	10g 13%
Saturated Fat	1g 5%	2g 10%
Trans Fat	0g %	0g %
Cholesterol	0mg 0%	0mg 0%
Sodium	360mg 16%	720mg 31%
Total Carbohydrate	33g 12%	67g 24%
Dietary Fiber	1g 4%	3g 11%
Total Sugars	3g	5g
Incl. Added Sugars	5g 10%	5g 10%
Protein	5g	10g
Vitamin D	0mcg 0%	0mcg 0%
Calcium	20mg 2%	40mg 4%
Iron	1.9mg 10%	3.8mg 20%
Potassium	70mg 2%	130mg 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.