Made with Stonefire® Traditional Pizza Crust
Creamy Mushroom Flatbread.
Ingredients.
Stonefire® 12” x 6” Original FlatbreadYellow onionsTBSP olive oilSalt and pepperButton mushroomsTsp dried thymeMozzarellaSauce:1 tbsp butter1 clove garlic4 oz cream cheese1/2 cup milk1/4 tsp salt.
Instructions.
Simple & delicious vegetarian flatbread with a trending ingredient as the hero: Mushrooms.Start with a pre-preparation of sautéing onions and mushrooms, then prepare the sauce. Top flatbread as desired, adding shredded mozzarella and thyme. Bake off at 425°F in the oven for 6-8 mins, then serve it up hot!
Skip slideshow
Slides shown:
